Changi Village Hotel
1 Netharavon Road, tel: 6379-7111

Where: Saltwater Cafe and Creek, level 1

When: 6.30 to 10.30pm nightly

Price: $38++ per adult and $19++ for children aged six to 12

On the grill: Lamb sausage with herbs, honey mustard potato salad and fresh oysters

Grand Hyatt Singapore
10 Scotts Road, tel: 6732-1234

Where: Oasis, level 5

When: 6.30 to 9.30pm on Fridays and Saturdays

Price: $65++ per person with free flow of margaritas, beer, wines and soft drinks

On the grill: Australian lamb chops, king prawns and pommery mustard marinated chicken thighs

The Regent Singapore
1 Cuscaden Road, tel: 6725-3205

Where: Poolside, level 2

When: 7 to 10pm every Friday night till Sept 28

Price: $42++ per person (with a pitcher of margaritas) or $57++ per person (with free flow of Tiger Beer and a pitcher of margaritas)

On the grill: Themes change monthly, with Asian barbecue items such as squid with chilli and lime, and scallops with ginger this month and an Italian theme next month

Pan Pacific Singapore Hotel (right)
7 Raffles Boulevard, Marina Square, tel: 6826-8240

Where: Brunch, level 4

When: 6.30 to 10pm on Aug 8 and 9, and every Friday and Saturday

Prices: $55++ for guests dressed in red and white on Aug 8 and 9, and $75++ for the regular barbecue with free flow of wines, beer and soft drinks

On the grill: Lamb chops, steaks and prawns, with an appetiser and dessert spread.

The Oriental, Singapore
5 Raffles Avenue, Marina Square, tel: 6885-3509 or e-mail noele@mohg.com

Where: Harbour Terrace, level 5

When: 5 to 10pm, Aug 9

Price: $150++ per person with free flow of Moet & Chandon champagne and other beverages from 5 to 8pm

On the grill: Large river scampi and grilled Norwegian mackerel

The Ritz-Carlton, Millenia Singapore
7 Raffles Avenue, tel: 6434-5288

Where: The Pool, level 1

When: 7 to 9.30pm, Aug 17

Price: $98++ per person with free flow of beer

On the grill: Honey mustard lamb chops, whole Moroccan spiced lamb

Traders Hotel, Singapore
1A Cuscaden Road, tel: 6831-4373
(reservations required one day in advance)

Where: Poolside, level 4

When: By request from customers

Prices: From $198++ per couple to $318++ per couple

On the grill: New Zealand lamb chops and Norwegian salmon filet

Le Meridien Singapore
100 Orchard Road, tel: 6733-8855 ext 8133
(reservations required at least a day in advance)

Where: Poolside, level 4

When: Starts next month

Price: $38++ per person (minimum of four per table)

On the grill: Sirloin steaks, Viennese sausages or Maine lobsters