Restaurant

What to expect

Price / Availability

Cuvee

9 Raffles Place
Republic Plaza Tower 1, #01-22
(S) 048619

Tel: 6438 0591

3-course Executive menu featuring smoked salmon terrine, braised lamb shank, tuna carpaccio and baked Norwegian Salmon.

$28++/ 10-24 December (Lunch and Dinner)

Menotti

252 North Bridge Road
#01-17 Raffles City

Tel: 6333 9366  

Main course of either spicy scallops, salmon fillet, or roast turkey breast with dessert of Christmas Panettone with chocolate and mascarpone 

$29.90++/ 22-25 December (Lunch only)

Ricciotti

20 Upper Circular Road
B1-49/50 The Riverwalk

Tel: 6533 9060 

Choice of veal ravioli, seabass fillet or roast turkey with Christmas ‘Panettone’ dessert.

$29.90++/ 22-25 December (Lunch only)

The Garden Slug

55 Lorong L Telok Kurau #01-59/61
Bright Centre

Tel: 6346 0504

3-course meal, featuring light cream of grilled mushroom & barley soup, baby back ribs, Yuletide lamb, turkey slices, Australian Ribeye steak, buttermilk chicken breast, and wine marinated berries.

$40 nett (add $6 for a glass of House Red/White wine) / 20-27 Dec

The Pump Room

3B River Valley Road
The Foundry, #01-09/10

Tel: 6334 2628

4-course meal, featuring mushroom risotto, snowfish, turkey stuffed with chestnuts and foie gras, and traditional Christmas pudding.

$48++ including Christmas novelties/ Christmas Day (Lunch and Dinner)

Menotti

252 North Bridge Road
#01-17 Raffles City

Tel: 6333 9366  

4-course meal featuring sweet pumpkin cream soup, organic salad, spicy scallops, salmon fillet, roast turkey breast and traditional Christmas ‘Panettone’. 
 

$49.90++/ 22-25 December (Dinner only)

Ricciotti

20 Upper Circular Road
B1-49/50 The Riverwalk

Tel: 6533 9060 

4-course menu featuring white onion cake, prawn cream soup, veal ravioli, roast turkey breast and traditional Christmas ‘Panettone’. 

$49.90++/ 22-25 December (Dinner only)

Gordon Grill

Goodwood Park Hotel
22 Scotts Road

Tel: 6730 1744

3-course lunch. 4- and 5- course meals available as well.

$50++ onwards / 1-23 December (Lunch only)

Hog’s Breath Café

30 Victoria Street,
Chijmes Block A #01-26/27
Tel: 6338 1387

267 Holland Village
Tel: 6466 0145

1 Harbour Front, Vivocity #03-07A
Tel: 6376 8378

3-course meal featuring Australian Prime Rib, Atlantic salmon and Turkey Dijonnaise, with dessert of homemade Mississippi Mudcake.

$52++ including Christmas Cocktail and novelties / Christmas Eve and Christmas Day (Lunch and Dinner)

The Pump Room

3B River Valley Road
The Foundry, #01-09/10

Tel: 6334 2628

3-course meal with a complimentary drink. Choose from mushroom risotto, snowfish, roast turkey or tiger prawn salad for your main course.

$62++ / 1-23 December (Lunch and Dinner)

Brotzeit German Bier Bar and Restaurant

1 Harbourfront Walk
#01-149/150/151

Tel: 6272 8815 

4-course dinner featuring Rainbow Trout with Horseradish & Avrugar Caviar, Red Wine Marinated Venison and Roast Duck Fillet.

$68++ / 22-25 December (Dinner only)

The Pump Room

3B River Valley Road
The Foundry, #01-09/10

Tel: 6334 2628

4-course meal with a complimentary drink. Menu features grilled turkey steak and turkey leg confit, and gingerbread parfait with eggnog.

$75++ for meal only; $98++ including Christmas novelties and cover charge/ Christmas Eve (Dinner only)

Dallas

31 Boat Quay

Tel: 6532 2131

4-course meal featuring mango prawn, spinach and parmesan ravioli, pumpkin soup, roasted turkey, char-grilled rib eye steak, Christmas pudding, cherry pie and a complimentary glass of Piper Heidsieck Brut Reserve champagne.

$78 nett / Christmas Eve (seating 6-8pm )
$88 nett / Christmas Eve (seating 8:30-11pm )
$78 nett / Christmas Day (Dinner only)

Cafe de Amigo

109 North Bridge Road
#02-15, Funan Digitalife Mall

Tel: 6835 0238

5-course meal featuring foie gras, trio of turkey, salmon tartare and duck, pheasant ravioli, wagyu, bread pudding and La Grand Dame 93 Champagne.

$78++ / Christmas Eve (Dinner only)

Whitebait & Kale

1 Orchard Boulevard
Camden Centre, #01-01

Tel: 6333 8697

3-course dinner featuring Hokkaido scallops, baked Petuna ocean trout, grilled aged beef tenderloin and Turkish Delight ice cream.

$80++ / Christmas Eve (Dinner only)

Dolce Vita

Mandarin Oriental
5 Raffles Avenue
Marina Square

Tel: 6885-3551

4-course set lunch featuring foie gras, cream of roasted pumpkin and turkey and a chocolate and passion fruit dessert.

$85++ / Christmas Day (Lunch only)

Reif + James

The Pier at Robertson Quay #01-03, 80 Mohamed Sultan Road

Tel: 6238 8817

6-course dinner featuring wild forest mushroom ravioli, cod branade, Kurobuta pork and chestnut crème brulee.

$90++ / Christmas Eve and Christmas Day (Dinner only)

Garibaldi

36 Purvis Street #01-02

Tel: 6837 1468

5-course dinner featuring “Petuma” Ocean Trout Tartare, crab meat and ratte potato soup, capon chicken tortellini, roasted glazed balsamico quail and traditional panettone.

$118++/ Christmas Eve and Christmas Day (Dinner only)

Bonta

207 River Valley Road
#01-61, UE Square River Wing
Marina Square

Tel: 6333-8875

5-course set dinner featuring yellow tail carpaccio, duck breast salad, Alaska King Crab ravioli, veal tenderloin medallions and traditional Italian Panettone.

$122++ / Christmas Eve (Dinner only)

15% discount for first seating (6pm - 8:45pm)

Dolce Vita

Mandarin Oriental
5 Raffles Avenue
Marina Square

Tel: 6885-3551

5-course set dinner featuring Langoustine Tartar served with crisp salad and a bisque reduction, Truffle consommé, Pan-fried scallops and Christmas sweets.

$125++ inclusive of a Christmas Martini / Christmas Eve (Dinner only)

Senso

21 Club Street

Tel: 6224 3534

5-course meal featuring roasted duck leg and scampi salad, ox tail consomme, goat cheese campelletti, pork tenderloin medallions, turbot, and orange flavoured Panettone.

$138++ / Christmas Eve (Dinner only, inclusive one glass of Senso Prosecco. Add 68++ for free flow of Prosecco)

Gunther’s

36 Purvis Street, #01-03

Tel: 6338 8955

Lunch and dinner featuring Scottish smoked salmon, foie gras, Lobster ravioli “Thermidor”, Whole Roasted Turkey and Christmas log cake.

$145++ / Christmas Eve (Dinner only)

$75++ / Christmas Day (Lunch only)

The Harbour Grill and Oyster Bar

Hilton Singapore
581 Orchard Road

Tel: 67303393

8-course dinner featuring Roasted turkey served with fresh crayfish, scallops and premium grade black winter truffle, and Tainori dark chocolate Yule Log. 

$160++ per adult (with 1 complimentary glass of Perrier Jouet Champagne)

$50++ per child, (6 - 11 years old)