With its focus on freshness and seasonality, Japanese cuisine and cooking have been enjoying immense popularity around the world, including Southeast Asia.

To further promote Japanese food products overseas, Japan's Ministry of Agriculture, Forestry and Fisheries established 'The Finest Harvest of Japan' sales outlet at Isetan Scotts.

Through this fair, Japan's Ministry of Agriculture, Forestry and Fisheries hopes to expand the scope for export of Japanese products, and a variety of food tasting events and cooking workshops have been organised with the aim of attracting and fostering interest in Japanese cuisine and agricultural products among the residents of Singapore.

Special Sales Outlet - The Finest Harvest of Japan
The finest selection of Japan?s seasonal fruits, vegetables and processed goods.
Until March 15th
Venue: B1F, Isetan Scotts
350 Orchard Road, Shaw House, Singapore 238868

Cooking Workshop using selected Japanese agricultural products
March 13 (Thur.) 15:00 to 16:30
Kuriya Dining (Great World City # 02-41A/42)
The workshop is held monthly

For more information and registration, please contact:
JTB Communications, Inc., International Division.
Tel: +81-6-6348-1390
Mr. Miyuru (miyuru@jtbcom.co.jp), Ms. Kimura (s_kimura@jtbcom.co.jp)