Pan Pacific Singapore hotel is hosting 2-Michelin star chef Stephane Carrrade and 1 Michelin-star chef Eric Dequin at Global Kitchen from April 14 to 19 April.

It is organising two key events to showcase the culinary flair of the two chefs.

April 15: Only 8 exclusive guests will be picked up from their homes an 8.5m-long Lotus Limousine, with wines and canapes served.

After that, the guests will be chauffeured to the hotel where Guest Chef Stephane will give a cooking demonstration before rolling out an 8-course dinner.

The price? $1,288 per person

April 17: 50 participants will be meeting at Global Kitchen, Pan Pacific Singapore as they set off on a topless bus that sends them to the Singapore flyer. The magnificent wines of Domaines barons de Rothschild (Lafite) and Veuve Clicquot champagnes will be served. Mesmerising sunset views followed by cooking demonstration by Michelin-star chefs and a 6-course dinner at Global Kitchen.

$688 per person. To reserve for the above events, please call 6858 5035.