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Baked chicken wings
To avoid the fat content that comes from deep frying, bake your chicken wings instead! - Mind Your Body, The Straits Times
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Roasted vegetable lasagne with tomato and Bechamel sauce
Making the sauces and fillings for your lagsane is a more healthy and tasty option than ready-made sauces.
Spaghetti Bolognaise
Pasta dishes are readily available but there's nothing like homemade pasta with a sauce of your own choosing.
Grilled Antipasto Skewers
These prawn and grape skewers make a tasty yet healthy seafood treat.
Oriental marinated chicken with young ginger, chives & shoyu
Steamed chicken is a healthy dish, and it doesn't have to be boring.
Setting the record straight for red meat
Valuable taste tips show that healthy eating does not mean eschewing red meat from the diet.
Zucchini frittata with mint and chevre
This Italian omelette will not look glamorous, definitely, but it will be sublime. Of Gold & Ruby
Curried lamb with rosemary oil risotto
The lamb cutlet is kick-ass scrumptious: perfectly tender and subtly flavoured. Brothers dish it out
Lemon aid
Mrs Forest Leong shares one of her favourite recipe - roasted lemongrass chicken - which can be found in her cookbook 'Cooking Classics: Thailand'.
Prawn and bell pepper stir-fry
Virtue in simplicity, the prawns and bell peppers in this dish were really fresh and crunchy and the roughly diced garlic lent it an appetising robustness.
Braised courgette, asparagus and peas
Every feast needs a vegetable for balance, roughage, and in this case, a new beginning. Rosh Hashanah
Saffron potatoes
Its goldenness is meant to bring joy and happiness to those who eat it. Rosh Hashanah
Tagliatelle, black-eyed beans, caramelized onions
Black-eyed beans represent fecundity and abundance. Rosh Hashanah
White risotto, fried almonds
A swish of peppery extra virgin olive oil would be wonderful with this.
Marinated fresh salmon & scallops with ZESPRI GOLD kiwifruit
Chill this dish for at least one hour before serving.
Lobster skewers with kiwifruit dressing
The kiwidruit dressing gives this seafood dish a zesty tang.
Korean fried fish with kiwifruit
This dish serves 4.
Duo of lamb on pecan tuile with kiwifruit relish
Intensive recipe for lamb, prepared two ways.
Chicken breast on sweet potato-miso
It is accompanied by watercress and crispy chilli and ZESPRI GOLD kiwifruit.
 
   

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