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>> NEWS
Search for the New Singapore dish
Shiok search for a bite
>> FEATURES
Hip Pattaya eatery and bar offers best of East & West
Gastronomic welcome for visiting chefs Wong Ah Yoke
>> REVIEWS
Brazil BBQ meats stand out in international spread
Apart from the meat, the salads at Traders Hotel lobby restaurant also goes well beyond the usual fare. - my paper
Perhaps the best black pepper crabs in Singapore
In-house fine-ground pepper makes all the difference in secret recipe for Red House's signature special. - my paper
Posh Italian fare in a New York-like setting
Chef's recommended lamb, Japanese scallops and spaghetti with clams are among must-trys. - my paper
Top pick is the Hokkaido King Crab
Tomo Fine Dining takes freshness seriously, making even its wasabi from scratch. -my paper
>> READERS' CONTRIBUTIONS
  Cedele Depot
It is the perfect pit stop for a healthy lunch or a quick pick-me-up on a sweltering afternoon.
>> GARDENING
  Rare 'Olympic torch' plant found in Kedah park
A rare tuberous herbaceous plant, believed to be amorphophallus prainii, which resembles an Olympic torch, was found at Bukit Wang recreational park, 32km from here recently.
>> MULTIMEDIA
>> PHOTO GALLERY
  Curtis Stone
Take Home Chef press conference hosted by Curtis Stone.
>> RECIPES
Baked chicken wings
To avoid the fat content that comes from deep frying, bake your chicken wings instead!
>> WINES
Why Swiss village can't label its wine as Champagne
Such geographical rules of WTO may block Doha round of trade talks. - my paper
>> SHOWTIME
The many facets of Wayne Wang
To avoid being typecast and partly to stave off boredom, the auteur-director moves back and forth between genres.
>> EXHIBITIONS
Badboys' Asian debut
An early Vegas-era Elvis Presley and the Godfather Marlon Brando are some of the famous faces featuring in an exhibition being staged here by British photographer Russell Young.
>> BOOKS
Cookbooks for the sweet-toothed
Let's take a look at dessert and baking books for the sweet-toothed readers out there. - ST
We welcome contributions, comments and tips.
a1food@sph.com.sg
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