Crushed chocolate comforts
Australian biscuit has come up with a new version called Tim Tam Crush which is a biscuit base covered with toffee, studded with cashews and peanuts and then coated in chocolate.
Tan Hsueh Yun
Thu, Mar 13, 2008
Urban, The Straits Times
How in the world do you top a Tim Tam? You know what I'm talking about: that chocolate-coated Australian biscuit that is part of many tea breaks Down Under and all over the world.
Over the years, different versions have appeared. Dark chocolate coating. Double chocolate coating. A whole host of different fillings.
Now, there's Tim Tam Crush and it beats them all by a mile. This version of the cookie has a biscuit base covered with toffee, studded with cashews and peanuts and then coated in chocolate.
It is as good as it sounds.
Tim Tam Crush, $4.80 for a 150g pack, from Candy Empire, B2-32/33 VivoCity, tel: 6376-9610. Opening hours: 10am to 10pm daily.